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🍞 Focus on Carbohydrates: Why and How to Consume Them?

Marie-Myriem MOKRANI

🥖 Carbohydrates: Essential for a Balanced Diet

Carbohydrates, often referred to as "sugars," are sometimes misunderstood or unfairly demonized. Yet, they play a key role in our bodies by providing the energy we need for our daily lives. In this article, discover why carbohydrates are essential, which types to prioritize, and how to incorporate them wisely into your diet.

Why are carbohydrates so important?

Carbohydrates are the main source of energy for our bodies. Once consumed, they are converted into glucose, which fuels the brain, muscles, and other vital functions. Here are their main roles:

Fast energy source : Carbohydrates provide immediate energy, ideal for physical activity and daily tasks.

Brain function : Glucose is essential for concentration, memory and decision making.

Muscle Preservation : Consuming enough carbohydrates preserves muscle protein, which can then be used for muscle repair and building instead of being converted into energy.

🥄 How many carbohydrates should you consume?

Carbohydrate needs vary depending on age, gender, physical activity level, and metabolism. Here are some guidelines:

On average, 45 to 65% of daily calorie intake should come from carbohydrates. For example, for a 2000 kcal/day diet, this represents approximately 225 to 325 g of carbohydrates .

For active people or athletes, sufficient carbohydrate intake is crucial to maintain effort and promote recovery.

Spreading carbohydrates throughout the day helps maintain consistent energy.

Tip : Choose complex, fiber-rich carbohydrates for a gradual release of energy.

🍚 What types of carbohydrates should you favor?

Carbohydrates are divided into two main categories, with different effects on the body:

🍬 Simple carbohydrates

Characteristics : Rapid absorption, may cause blood sugar spikes.

Sources : Fruits, milk, but also added sugars (sweets, sodas, pastries).

When to eat them : Simple carbohydrates from fruits and dairy products provide quick energy and contain vitamins and minerals. However, limit added sugars, but don't ban them altogether, as they also meet emotional needs (to be covered in more detail in a future newsletter).

🍞 Complex carbohydrates

Features : Slow absorption, providing long-lasting energy. High in fiber, they promote satiety and digestive health.

Sources : Whole grains (brown rice, quinoa, oats), legumes (lentils, chickpeas), starchy vegetables (sweet potatoes, squash).

Why choose them : They stabilize blood sugar, reduce fatigue and provide essential nutrients.

Example : A bowl of quinoa with roasted vegetables provides steady energy, unlike a sugary cookie which causes a blood sugar spike followed by a rapid drop.

🍽️ Tips for integrating carbohydrates in a balanced way

Breakfast : Make oatmeal with fresh fruit and some almonds for a gradual energy boost.

Lunch : Combine complex carbohydrates (brown rice, quinoa) with a protein source (chicken, chickpeas) and vegetables for a complete meal.

Dinner : Choose easily digestible carbohydrates like sweet potatoes or legumes, along with vegetables and a serving of protein.

Snack : An apple with a handful of nuts makes a healthy and balanced snack.

Beware of hidden sugars

Many processed foods contain unsuspected added sugars. Here's how to avoid them:

Read labels : Look for terms like glucose syrup, dextrose, or sucrose.

Cook at home : Choose fresh foods to better control your sugar intake.

Choose whole grains : Choose brown rice, whole-grain bread, and oats over refined products.

📌 In summary

Carbohydrates are essential for maintaining stable energy levels and supporting many vital functions. By prioritizing complex carbohydrates and limiting refined simple sugars, you can fully reap their benefits. Adopt a balanced approach, distribute carbohydrates throughout your meals, and choose quality foods to stay energized and avoid cravings.

Enjoy your meal! 🥗

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